Our cellar assortment has got single variety, cuvée, sparkling, late harvest and aszú wines as well, indeed, even a rosé wine, which is unique in this wine region .
Our most important brands are the dry and elegant Tokaj blends as dry Furmint, Hárslevelű and Muscat Blanc. These wines are enjoayable pairs to meals or perfect companion for long evening discussions.
Our sortiment has longer aged, single vineyard selection wines to present the best face of elegant Tokaj dry furmints and Hárslevelű wines..
We producing sparkling wines from the winery both carbonised and methode traditionelle way. Our carbonised sparklings are typically brut, fresh, fruity and flower-like on the palette escorted by vivid acids a very charming drinks. The novelty of the next year is going to be the appearance of the Hárslevelű-Furmint Brut method traditionelle sparkling wine from 2018 on the market.
Our Rosé wine is a unique one in Tokaj wine region, since blue grapes are not common here. Accordingly, we wanted to make an elegant, “evening rosé” with rich content., It matches also excellently with serious meals due to its salty minerality reflecting the terroir beyond its fruitiness. In this cuvée wine, Merlot gives fruitiness, Kékfrankos provides vivid acids, and Cabernet Sauvignon adds fiery character to this cuvée.
We picked the grape of our Late-harvest Furmint wine of 2016 end of October - early November, with high sugar content. Due to its concentrated content and rich aromas, it is a perfect choice with desserts or even with Asian meals.
Aszú is the most famous and well-known wine type of Tokaj wine region. Geographical coincidence of the following factors here such as a unique terroir and microclimate, as well as the presence of the Botrytis cinerea, enables us to make one of the best sweet wines of the world. In accordance with the strict quality regulations, we released 2013, 2014 vintages to the market, but we still have a couple of barrels of aszú wines of 2016 and 2017 in our cellar, as well.